Info

"The Good Life" Show - Food, Wine, Travel & Lifestyle

Bio: Mike Wreyford, AKA Mike the “Wine Guy” is a Food, Wine,Travel & Lifestyle Expert. This Writer, Blogger, Foodie/Wine Enthusiast, and Spontaneous Traveler, is the Host & Producer of “The Good LIfe” Show, a popular Weekly Radio Talk Show. Mike combines his lifetime of Travel, 30+ years in the Restaurant / Bar business, an “Ongoing Appreciation of Wine”, along with his marketing and entrepreneurial expertise, to share his passion for Food, Wine, Travel and Lifestyle with friends, fans, and businesses around the world.
RSS Feed
"The Good Life" Show - Food, Wine, Travel & Lifestyle
2019
September
July
June
March


2018
November
September
July
June
May
April
March


2017
November
September
August
July
June
April
March
February
January


2016
November
September
August
July
May
April


2015
December
November
October
September
August
June
May
April
March


Categories

All Episodes
Archives
Categories
Now displaying: Page 1
Aug 20, 2017

Craig McAllister, New Zealander spent his first 20 years in Christchurch, New Zealand and then lived in London for 6 years. He has travelled extensively throughout the world. He found himself drawn not just to the wine industry, but to the wine lifestyle due to his love of cooking, traveling and being outdoors. This led him to Lincoln University in New Zealand, where he received his Bachelor of Science degree in viticulture and enology.

While traveling around the world, he found himself drawn to wine industry. Cooking, traveling and being outdoors led him to received his Bachelor of Science degree in viticulture and Enology (which means study wines) at Lincoln University in New Zealand.

Craig’s passion for winemaking has taken him all over the world, from New Zealand to Australia, Chile and Cyprus. He first joined the La Crema team in 2007 as the Harvest Enologist. After gaining additional experience abroad, he joined the La Crema team full-time in 2009. He has been a steward of La Crema’s Monterey program and worked extensively on the Sonoma Coast Chardonnay. He also helped to further develop La Crema’s esteemed collection of single vineyard Chardonnay and Pinot Noir wines. He was promoted to head winemaker in 2017.

For Craig, there is never a dull moment in winemaking. From the rush and intensity of harvest, to bottling the wines and taking them to market, he continually strives to improve quality.

0 Comments
Adding comments is not available at this time.